Skip to main content
Festive Krispie

Lunch Bar Chunks

  • 6 cups Rice Krispies
  • 1 bag marshmallows
  • 1 tsp vanilla
  • 4 tbsp butter
  • 4 Lunch Bars, chopped roughly
  1. Melt the butter in a big pot over medium heat. Add the marshmallows and stir until melted.
  2. Add the vanilla and continue to stir until smooth.
  3. Turn off the heat and then add the Rice Krispies and the Lunch Bar and fold together.
  4. Pour into a greased baking tray, press down and refrigerate for a few hours.